Recipe Gallery

Print Friendly
Anita’s Crispy and Gooey Grilled Cheese Sandwich
Ingredients 1 teaspoon butter 1 teaspoon Mayonnaise 1 teaspoon yellow mustard 2 bread slices 2 to 3 ounces grated Havarti
Read more.
Anita’s Eggplant Rolls With Goat Cheese
Grilled eggplant, light and healthy dish. Super easy to make. As an appetizer or a side dish ...filled with delicious,
Read more.
Anita’s Lebanese Rice Pudding With Rose Water
This authentic and delicious Lebanese pudding perfumed with Rose Water will become one of your favorites desserts. Enjoy cold or warm, right
Read more.
Heart Filled Cupckaes for three
Cupcakes Filled With Heart
Fun cupcakes filled with a red heart for your loves ones. Ingredients 1 White cake mix, with ingredients needed on
Read more.
Anita’s Grilled Chicken Thighs with Chimichurri Sauce
This easy and delicious chicken marinade with a tangy, vinegary and fresh herbs sauce will become one of  your favorite.
Read more.
Anita’s best Tomato Soup
A nutritious, comforting warm to the heart soup made with fresh tomatoes. Creamy with no guilt of heavy cream. Make it
Read more.
Homemade Doughnuts
Melt their hearts with these delicious and easy to make homemade doughnuts, filled with rich pure vanilla pastry cream. Ingredients
Read more.
Anita’s Yummiest Baked Cod with Lemon-Parsley
A staple for a light, healthy and delicious dinner with a clean tangy lemony flavor. Ingredients 4 cods fillets (6 to 8 ounces)
Read more.
Anita’s Grilled Filet Mignon Steak
Ingredients 4 1/2 inch-thick (8-10 ounces) filet mignons 2 Tablespoons extra Virgin olive oil 1 Tablespoon of ketchup Salt and
Read more.
Anita’s Lebanese Bulgur With Beef and Tomatoes
A healthy and hearty Lebanese dish made with Cracked wheat or bulgur, ideal for winter season. It will warm your
Read more.
Anita’s best Mexican Chicken Fajitas
Ingredients 1 Pound skinless, boneless chicken tights (more flavor) 1 Large yellow onion, sliced into strips 3 bell red and
Read more.
Anita’s best Venezuelan Shredded Beef with Black beans and delicious sweet Plantains
Traditional Venezuelan dish made with delicious shredded beef called "Carne Mechada", sweet black beans, white rice and fried plantains. You
Read more.
Welcome to Anita’s Corner!
Welcome to Anita's Corner! Into my adventure at Culinary Art School. On my way! My best surprise!! My wonderful and
Read more.
APPLE TART
Anita’s Quick and Easy Apple Tart
Easy and delicious dessert to make in no time. Made with the complex sweet and tart flavors from the Fuji
Read more.
OSSO BUCO
Anita’s best tender Osso Buco
Tender beef shanks and marrow that melt in your mouth. You won't miss the veal chunk that this dish is usually made
Read more.
EGG-IN-A-HOLE
Anita’s Egg-in-a-Hole
A great, fast and easy to make breakfast for the kids. My daughter almost has it everyday before school . Ingredients
Read more.
QUINOA WITH ROASTED ZUCCHINI AND CARROTS
Anita’s Quinoa with Grilled Carrots and Zucchini
A quick and flavorful grain salad. Also, a great gluten-free side dish filled with fiber and good source of protein. Ingredients 1 cup Quinoa
Read more.
Anita’s Fruit Tart with Fresh Berries
Fresh fruit or Berry Tart. A flaky and thin made from scratch pastry shell filled with a delicious tart-sweet cream, pile with
Read more.
test
Anita’s Delicious Seafood Pasta in Red Wine Tomato Sauce
Elegant and pleasant delicious combination of shellfish cooked in a reach red tomato sauce. Our most wanted Sunday family meal. Ingredients 3
Read more.
ORGANIC PIZZA DOUGH WITH GRILLED ZUCCHINI
Anita’s Family Pizza Recipe using our own Organic Yeast
Crispy, perfect thin crust, organic dough topped with fresh grilled organic zucchini, onions, organic yellow cherry tomatoes and basil. Best
Read more.
Anita’s Organic Yeast-Our Family Creation
We never thought we could make our own organic yeast, so rewarding when you are able to create with your
Read more.
FIG PROSCIUTTO AND CREAM CHEESE
Anita’s Fig Prosciutto with Cream Cheese
Fresh, simple and delicious bite. Go well with a glass of wine for your next gathering. Ingredients 6 to 8
Read more.
ANITA'S BEST HONEY GLAZE CHICKEN DRUMETTS
Anita’s Best Honey Glaze Chicken Drumettes
Sweet and a little fiery. Very crunchy, baked chicken drumetts. You won't miss the fried ones. Great appetizer for a crowd
Read more.
SPINACH SALAD WITH LEMON VINAIGRETTE
Spinach Salad With Lemon Vinaigrette
Spinach Salad With Lemon Vinaigrette Ingredients: 1 Pound fresh spinach ¾ Cup extra virgin olive oil 1 Teaspoon classic glaze
Read more.
PENNE PASTA WITH SHRIMP AND PORTABELLO MUSHROOMS
Anita’s Pasta With Shrimps And Portabello Mushrooms
Penne Pasta With Shrimps And Portabello Mushrooms "Yummy and easy to follow recipe". This recipe brings me back memories of
Read more.
Anita’s Shrimp Ceviche with Avocado
Best Shrimp Avocado Ceviche A very popular Spanish dish. This typical dish is made from raw fish or shrimp and
Read more.
FATTOUSH WITH TOASTED PITA BREAD
Anita’s Lebanese Favorite Salad “Fattoush”
Excellent to add in your every day diet. Refreshing dish for summer time. Crunchy with toasted pita bread and mixed
Read more.
LOBSTER RAVIOLI WITH HERBS AND TOMATOE SAUCE
Anita’s Lobster Ravioli With Fresh Herbs With Tomato Sauce
A weeknight delicious and simple recipe in just 20 minutes, especially for busy days. Also great as a starter. Ingredients
Read more.
kale salad with lentels
Anita’s Lentil Kale Salad
An excellent meat substitute. "Kale and Lentil". These two ingredients combined will load your body with fiber, vitamins and proteins.
Read more.
Tropical Kale Salad With Pinapple
Anita’s Kale Tropical Salad
Loaded in nutrients and high fiber. Make ahead and eat next day. Delicious Vegan salad. Great for entertaining. Ingredients 1
Read more.