Recipe Gallery

Print Friendly
Anita’s Lebanese Bulgur With Beef and Tomatoes
A healthy and hearty Lebanese dish made with Cracked wheat or bulgur, ideal for winter season. It will warm your
Read more.
Anita’s best Mexican Chicken Fajitas
Ingredients 1 Pound skinless, boneless chicken tights (more flavor) 1 Large yellow onion, sliced into strips 3 bell red and
Read more.
Anita’s best Venezuelan Shredded Beef with Black beans and delicious sweet Plantains
Traditional Venezuelan dish made with delicious shredded beef called "Carne Mechada", sweet black beans, white rice and fried plantains. You
Read more.
Welcome to Anita’s Corner!
Welcome to Anita's Corner! Into my adventure at Culinary Art School. On my way! My best surprise!! My wonderful and
Read more.
APPLE TART
Anita’s Quick and Easy Apple Tart
Easy and delicious dessert to make in no time. Made with the complex sweet and tart flavors from the Fuji
Read more.
OSSO BUCO
Anita’s best tender Osso Buco
Tender beef shanks and marrow that melt in your mouth. You won't miss the veal chunk that this dish is usually made
Read more.
EGG-IN-A-HOLE
Anita’s Egg-in-a-Hole
A great, fast and easy to make breakfast for the kids. My daughter almost has it everyday before school . Ingredients
Read more.
QUINOA WITH ROASTED ZUCCHINI AND CARROTS
Anita’s Quinoa with Grilled Carrots and Zucchini
A quick and flavorful grain salad. Also, a great gluten-free side dish filled with fiber and good source of protein. Ingredients 1 cup Quinoa
Read more.
ORGANIC PIZZA DOUGH WITH GRILLED ZUCCHINI
Anita’s Family Pizza Recipe using our own Organic Yeast
Crispy, perfect thin crust, organic dough topped with fresh grilled organic zucchini, onions, organic yellow cherry tomatoes and basil. Best
Read more.
Anita’s Organic Yeast-Our Family Creation
We never thought we could make our own organic yeast, so rewarding when you are able to create with your
Read more.
FIG PROSCIUTTO AND CREAM CHEESE
Anita’s Fig Prosciutto with Cream Cheese
Fresh, simple and delicious bite. Go well with a glass of wine for your next gathering. Ingredients 6 to 8
Read more.
ANITA'S BEST HONEY GLAZE CHICKEN DRUMETTS
Anita’s Best Honey Glaze Chicken Drumettes
Sweet and a little fiery. Very crunchy, baked chicken drumetts. You won't miss the fried ones. Great appetizer for a crowd
Read more.
SPINACH SALAD WITH LEMON VINAIGRETTE
Spinach Salad With Lemon Vinaigrette
Spinach Salad With Lemon Vinaigrette Ingredients: 1 Pound fresh spinach ¾ Cup extra virgin olive oil 1 Teaspoon classic glaze
Read more.
PENNE PASTA WITH SHRIMP AND PORTABELLO MUSHROOMS
Anita’s Pasta With Shrimps And Portabello Mushrooms
Penne Pasta With Shrimps And Portabello Mushrooms "Yummy and easy to follow recipe". This recipe brings me back memories of
Read more.
Anita’s Shrimp Ceviche with Avocado
Best Shrimp Avocado Ceviche A very popular Spanish dish. This typical dish is made from raw fish or shrimp and
Read more.
FATTOUSH WITH TOASTED PITA BREAD
Anita’s Lebanese Favorite Salad “Fattoush”
Excellent to add in your every day diet. Refreshing dish for summer time. Crunchy with toasted pita bread and mixed
Read more.
LOBSTER RAVIOLI WITH HERBS AND TOMATOE SAUCE
Anita’s Lobster Ravioli With Fresh Herbs With Tomato Sauce
A weeknight delicious and simple recipe in just 20 minutes, especially for busy days. Also great as a starter. Ingredients
Read more.
kale salad with lentels
Anita’s Lentil Kale Salad
An excellent meat substitute. "Kale and Lentil". These two ingredients combined will load your body with fiber, vitamins and proteins.
Read more.
Tropical Kale Salad With Pinapple
Anita’s Kale Tropical Salad
Loaded in nutrients and high fiber. Make ahead and eat next day. Delicious Vegan salad. Great for entertaining. Ingredients 1
Read more.
kale salad with beets and gorgonzola
Anita’s Beets-Tangerine Kale Salad
Anita's Beets-Tangerine Kale Salad Besides the kale, colorful beets make this vegetarian dish even more delicious with a sweet-tart flavor.
Read more.
Anita’s Oven Roasted Potato Chips With Yogurt Dip
Healthy chips to your kids. Baked in no time. Spend less time cooking and sit with the family. Ingredients 2
Read more.
Sweet Peas With Rice Stew
Anita’s Lebanese Sweet Peas Stew With Rice
Enjoy this classic and popular Lebanese recipe with a mix of delicious spices that will warm your heart up. When
Read more.
Anita's Kale Chicken-Avocado Salad
Anita’s Kale Chicken-Avocado Salad
Anita's Kale Chicken-Avocado Salad A leafy green salad, great for your everyday diet. Jump into a new start. Delicious and
Read more.
Anita’s Lebanese Vegetarian Eggplant with Chick Peas
Vegetarian Eggplant with Chick Peas (Lebanese Moussaka) Made of roasted eggplants (not fried) with garbanzo beans or chick peas cooked
Read more.
Anita's Roasted Sweet Potatoes with Sage
Roasted Sweet Potatoes with Sage
Anita's Roasted Sweet Potatoes with Sage Good source of vitamins B6 and C. They are sweet to your pallate. Sweet
Read more.
Portobello mushroom stuffed with shrimp
Anita’s Grilled Portobello Mushrooms Stuffed with Shrimp
Portobello Mushrooms Stuffed with Shrimp A devine dish made for beef lovers, without the guilt. The portobello mushrooms melt in
Read more.
My daughter's favorite yogurt pasta salad
Anita’s Yogurt Pasta Salad
My Daughter's Favorite Yogurt Pasta Salad Ingredients 1 12-Ounce box whole wheat rotini macaroni 1 Cup sliced Kalamata olives 2
Read more.