Spread the loveThis Limoncello Pound Cake is seriously delicious. Tart, sweet, soft from the inside with crispy crusty edges that in my family we all fight for. Ingredients for the Limoncello Pound Cake 2 cups All-purpose flour, sifted 1/2 cup brown sugar 1/2 cup granulated sugar 3 large eggs, room temperature 1/2 cup butter, softened at room temperature 4 ounces vanilla yogurt, room temperature 1 1/2 teaspoon vanilla paste or extract 2 Tablespoon lemon juice 1/3 teaspoon salt 1/4 teaspoon baking powder zest of one lemon 2 Tablespoon of Homemade Limoncello (see recipe on my site) Ingredients for the Limoncello…
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Continue ReadingSpread the loveA very satisfying and delicious family dinner cooked in no time! Ingredients 1 Pound angel hair pasta, cooked to package directions till al dente 2 cups cherry tomatoes, cut in half 1 Tablespoon extra-virgin olive oil 8 fresh leaves of Sage, minced 4 cloves of garlic, minced 1/4…
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Continue ReadingSpread the loveIngredients 1 head iceberg lettuce (cut into quarters or wedges) 1 pint cherry tomatoes, sliced pomegranate seeds (optional) 4 ounces crumbled blue cheese + little extra for topping 1 cup Plain Yogurt 2 Tablespoons lemon juice 1 Tablespoon apple cider vinegar 1/2 teaspoon cracked black pepper 1/4 teaspoon…
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Continue ReadingSpread the loveNutritious, delicious, and very satisfying lunch or dinner on the go! Ingredients For the Salmon: 1 -2 pounds Atlantic Salmon fillet 2 garlic cloves, minced 3 Tablespoons Olive oil 1/4 teaspoon salt 1/3 teaspoon freshly ground black pepper 1/3 cup honey 3 cups of broccoli florets 3 cups…