Spread the loveIngredients 2 large eggplants,cut rounds in 1/2 inch thick 2 large russet potatoes, cut rounds in 1/2 inch thick 3 mini yellow sweet bell peppers, cut in 1/2 inch rounds 2 mini orange sweet bell peppers, cut in 1/2 inch rounds 2 large carrots cut in oblong shape of…
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Continue ReadingSpread the loveIngredients 1 (32 ounces) Original Plain Yogurt 1 teaspoon sea salt 3 cups of Extra Virgin Olive Oil Fresh string of thyme leaves Preparation Place the yogurt into a mixing bowl and mix in the salt. Use a cheesecloth or clean pillowcase to transfer in the plain yogurt. Set…
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Continue ReadingSpread the loveIngredients 18 lasagna noodles cooked 15 ounce Cottage cheese 2 Tablespoon Ricotta cheese 3 cups shredded cheese blend(Mozzarella, Pecorino, Havarti) 1 cup grated parmesan cheese, for garnish 1 cup chopped fresh basil 1cup chopped parsley, some for garnish 2-3 fresh strings of thyme leaves 2 eggs 3 cups (Homemade marinara sauce,…
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Continue ReadingSpread the loveIngredients 2 large eggplant, thinly sliced 2 Tablespoon olive oil 1 teaspoon Italian seasoning Fresh basil leaves, chopped 4 cheese Labneh balls (see recipe on my site) Salt and Pepper Preparation Preheat oven to 400 grades Fahrenheit. Place sliced eggplant over a baking tray and drizzle over with…
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Continue ReadingSpread the loveIngredients 1 (17.5 ounces) package puff pastry thawed (if frozen) 2 Tablespoon of corn syrup or granulated sugar 1 1/2 cups of whole milk 1/2 cup of heavy cream 3 extra large egg yolks 1 teaspoon of vanilla or vanilla bean 4 Tablespoon sugar 3 Tablespoon of corn starch…
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Continue ReadingSpread the loveIngredients 3 1/2 cups cake flour 4 eggs, room temperature 1/4 cup sweetened cocoa powder 1 1/2 cup granulated sugar 1 cup vegetable oil 1/2 teaspoon baking soda 1/3 teaspoon salt 1 Tablespoon vanilla extract 1 cup plain yogurt 1 1/2 cup semi-sweet baking chocolate chips 1 teaspoon…
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Continue ReadingSpread the loveIngredients 2 1/3 cups of cake flour 1/3 teaspoon baking powder 1/3 teaspoon baking soda 1/3 teaspoon salt 1/2 cup whole milk, room temperature 1/2 cup plain yogurt, room temperature 3/4 cup olive oil 3 eggs, room temperature 1 cups fresh blueberries 1/2 cup fresh blackberries 4 or five…
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Continue ReadingSpread the loveIngredients For the Dough 2 cups bread flour 1 Tablespoon dry active yeast or (use 1/2 cup of my “starter” recipe) 1/2 teaspoon sugar 1/2 cup warm water 3 Tablespoon olive oil Preparation1. Use a small container, add warm water and sugar to the active yeast. Wait 10 to 15 minutes…
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Continue ReadingSpread the loveIngredients 4 cups peeled and cubed butternut squash, boiled 3 cups water 1 cube chicken bouillon 1/2 teaspoon curry powder 1/2 teaspoon cinnamon, ground 1/3 teaspoon ginger, ground 1/4 teaspoon freshly ground black pepper 2 Tablespoon fresh squeeze lemon juice heavy cream drops (to drizzle after) pumpkin seeds…
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Continue ReadingSpread the loveIngredients 4 1/2 cups of Whole wheat bread flour 1 cup (starter, see my recipe) or 1 Tablespoon of dry instant yeast dissolve into 1/3 cup of warm water + 1 teaspoon sugar 1/4 cup Vegetable oil 1/4 cup honey 1/4 cup molasses 1/4 cup warm milk 1/3 cup cocoa…