Spread the loveIngredients 2 Pounds skinless chicken tender breasts 1 Tablespoon pomegranate molasses 3-4 garlic cloves, minced 1/2 cup fresh cilantro leaves, finely chopped 1 tablespoon Dijon mustard 1/2 cup fresh lemon juice 1 teaspoon ground adobe spices 1/2 teaspoon salt 1 teaspoon freshly ground black pepper 1 teaspoon extra virgin…
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Continue ReadingSpread the loveIngredients for the Kibbeh Shells 1 1/2 cup fine wheat Bulgur 1 onion, grated 1 pound beef, finely ground 1 1/2 teaspoon allspice, ground 1 teaspoon coriander, ground 1/4 teaspoon cloves, ground 1/2 teaspoon dried mint 1 teaspoon salt 1/2 teaspoon freshly ground black pepper Vegetable oil for frying Water…
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Continue ReadingSpread the loveSpanish Tapas or French hors d’oeuvres is a delicious combination of small bites of very tasty flavors to stimulate your guest’s appetite before your meal. Enjoy a mixed of green and black olives tapenade, nuts, mixed cured meat as prosciutto, salami, mortadella, and different cheeses. Enjoy next to…
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Continue ReadingSpread the loveThis family delicious recipe is one of my favorites. Baked and made in NO TIME and you will definitely add it to your Thanksgiving Family and Friends Dinner Table. Enjoy it! Ingredients 2 cups all-purpose flour 1 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon nutmeg, ground 2…
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Continue ReadingSpread the loveIngredients 2 1/2 cups All Purpose flour, sifted 1 cup granulated sugar 1/2 cup light brown sugar 4 eggs, separated 2 teaspoon baking powder 1/4 teaspoon salt 2 teaspoon cinnamon, ground 1/2 teaspoon ginger, ground 1/8 teaspoon nutmeg, ground 1 1/2 teaspoon vanilla extract 2 sticks unsalted butter,…
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Continue ReadingSpread the loveIngredients 1 cup brown sugar 1/2 cup granulated sugar 2 cups All-purpose flour 1 teaspoon baking soda 1 cup salted butter, melted 1 1/2 cup mini-chocolate chips 1/4 cup whole milk 1 teaspoon vanilla paste or extract 1/2 cup melted chocolate chips 3/4 cup confetti Milk or Ice cream, for…
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Continue ReadingSpread the loveIngredients 1 cup tricolor Quinoa, uncooked rinsed in colander 2 cups water or vegetable broth 4-5 Persian cucumbers, unpeeled 3 cups kale, finely chopped 1/4 cup dried cranberries 1/4 cup golden raisins 1 apple, small diced 1 avocado, small diced 1 cup black olives, pitted and diced Raspberry…
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Continue ReadingSpread the loveIngredients 1 1/2 pounds fresh mussels, cleaned 1/2 pound shrimps , cleaned and deveined 1 pound fresh calamari cut in rings, cleaned 4 garlic cloves, minced juice and zest of 2 lemons 1 teaspoon coarse salt 1 teaspoon freshly ground pepper 1 teaspoon crushed red pepper 3 Tablespoons…
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Continue ReadingSpread the loveIngredients 12 ounces uncooked Orzo Pasta 3 Tablespoon extra virgin Olive Oil 1 large red onion, diced 4 Zucchini, half moon cut 2 Tablespoon lemon juice 1 Tablespoon marinara sauce (see my recipe) 1 Tablespoon oregano, ground 2 diced tomatoes 1 teaspoon salt 1 teaspoon freshly ground pepper…
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Continue ReadingSpread the loveIngredients 1 1/2 chuck pot roast meat, cut into 3/4-inch pieces 4 yellow potatoes, cut into 2-inch pieces 4 carrots, cut into 1/2-inch cubes 4 diced Roma tomatoes 1 large onion, diced 2 cups of peas, frozen 2 bay leaves 4 cups of unsalted beef broth 2 Tablespoon olive…