• Anita’s Delicious Shish Kebab

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    Spread the loveIngredients 3 pounds Sirloin Steak, cut into 2 inch cubes 1/4 cup vegetable oil 2 teaspoons Kosher salt 1 teaspoon freshly ground black pepper 1/2 teaspoon smoked paprika 1/2 teaspoon ground cumin 2 garlic cloves, minced 2 Tablespoon Worchester Sauce 1/4 cup red wine 4 large onions, halves 4…

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  • Anita’s Best Shrimp-Stuffed Mushrooms

    hladmin

    Spread the loveIngredients for Roasted Shrimps 1 1/2 Pound Shrimp, tail on and peeled 4 Tablespoons Extra Virgin Olive Oil 4 garlic cloves, minced 1/4 cup of green onions, chopped 1/2 teaspoon smoked paprika 1/2 teaspoon freshly ground black pepper 1 teaspoon coarse see salt 1/2 teaspoon cayenne pepper juice…

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  • Anita’s Healthy Apple Peanut Butter with Granola Sandwiches

    hladmin

    Spread the loveIngredients 3 Green apples, unpeeled cut into 1/2 inch thick rounds 2 Tablespoons Chunky Peanut Butter 2 Tablespoon oat granola (see my recipe) Preparation Cut apple in half using a sharp knife to halve it from top bottom. Core and cut crosswise apples into 1/2-inch thick rings. Spread…

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  • Anita’s Healthy and Delicious Oat Granola

    hladmin

    Spread the loveIngredients 4 cups old fashioned Oats, uncooked 1 cup raisins 1 cup dried dates, pitted and chopped 1 cup dried, cranberries 1/2 cup fresh coconut, shredded 1/3 cup agave nectar 2 tablespoon brown sugar 1 teaspoon cinnamon, ground 1/3 teaspoon salt 1 Tablespoon Organic raw Honey Preparation Preheat…

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  • Anita’s Delicious and Easy Christmas Fruit Cake

    hladmin

    Spread the loveIngredients 1- 16 ounces Fruit Cake Mix 1 1/2 cups All Purpose Flour 3/4 cup walnut halves 5 eggs at room temperature 1/2 cup unsalted butter, softened 1 Tablespoon dark molasses 1/2 cup granulated sugar 1/3 cup brown sugar 1 cup dark raisins 1/3 cup date, chopped 1 teaspoon…

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  • Anita’s Mushroom, Green Onions and Cheese Omelet

    hladmin

    Spread the loveA delicious breakfast or lunch! My daughter’s favorite omelet. Ingredients 2 eggs 2 teaspoon Extra Virgin Olive Oil 3 baby Portobello mushrooms, thinly sliced 2 green onions, chopped small (all green and white parts) 1 1/2 slices Muenster Cheese or Cheddar Salt and Pepper TT (to taste) Preparation In…

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  • Anita’s Best Coffee Cinnamon Sour Cream Cake

    hladmin

    Spread the loveIngredients for the Cake: 1/2 cup unsalted butter, room temperature 1 cup granulated Sugar 2 eggs, room temperature 1 cup Sour Cream, room temperature 1 1/2 cup Cake flour, sifted 1/4 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon vanilla paste or extract Filling and Topping:…

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  • Anita’s Rigatoni Pasta with Meat Sauce

    hladmin

    Spread the loveIngredients 1 Pound Rigatoni 1 Pound ground Beef 2 cloves garlic, finely chopped 1 Tablespoon Olive Oil 1/2 Tablespoon Butter 1 Onion, small diced 4 tomatoes, small diced 1 teaspoon dried oregano 1/2 teaspoon cinnamon, ground 1/2 cup white wine 1/2 teaspoon nutmeg, ground 1 teaspoon salt 1/2…

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  • Anita’s Creamiest and Smoky Eggplant Dip

    hladmin

    Spread the loveIngredients 2 medium size eggplants 1 clove garlic, minced 1 Tablespoon fresh lemon juice 1 1/2 Tablespoon Tahini (sesame paste) 1 teaspoon salt Preparation Place whole unpeeled eggplant over a medium heat gas flame . Using tongs utensils turn eggplant on each side till skin is totally blistered and…

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  • Anita’s Simple Tomato, Cucumber, Avocado Salad

    hladmin

    Spread the loveIngredients 2 cups of cherry tomatoes, cut in half 2-3  Persian cucumbers, diced 1 avocado, diced 3 Tablespoons fresh basil, long thin strips 1 Tablespoon dried mint 3 Tablespoon Extra Virgin Olive Oil 1 Tablespoon red wine vinegar 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1…

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