• Anita’s Best Easter Chicks Deviled Eggs

    hladmin

    Spread the loveIngredients 4 large eggs 2 Tablespoon Caesar salad dressing(see recipe on my site) 1/2 teaspoon Horseradish Mustard 1/2 teaspoon Organic apple cider vinegar 3 cups of water 1 medium potato, baked Salt and Pepper TT(to taste) To Color Boiled Eggs 2-3  drops purple food coloring 2-3 drops blue food…

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  • Anita’s Roasted Chicken with Herbs and Vegetables

    hladmin

    Spread the loveIngredients 2 Pounds chicken breast or thighs, skinless and boneless 2 Tablespoon Olive Oil 2 large Yukon Gold potatoes, unpeeled and cubed 2 cups of baby carrots 2 large Sweet potatoes, peeled and cubed 1 large red onion, chopped 3 cloves garlic, chopped 2 Tablespoon fresh rosemary, minced 2-3 …

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  • Anita’s Organic Pizza with Onions

    hladmin

    Spread the loveIngredients Ready Homemade Organic Pizza Dough(see site for my recipe) 1 cup of Simple Marinara Sauce store-bought or see site for my recipe 1 red onion, sliced 1 cup mozzarella, grated fresh basil leaves, garnish Bake or grill your pizza over pizza stones.(both methods in my site) Preparation…

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  • Anita’s Organic Pizza with Sage and Cherry Tomatoes

    hladmin

    Spread the loveIngredients Organic Pizza dough(see recipe on my site) Marinara sauce (see recipe on my site) 1 cup cherry tomatoes halves 8 ounces Halloumi Cheese, sliced 10-12 fresh Sage leaves Preparation Prepare your homemade pizza dough. Spread one cup of Marinara sauce over the top. Place Halloumi Cheese over…

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  • Anita’s Mushroom Pasta with Creamy Walnut Pesto

    hladmin

    Spread the loveHearty, nutty, creamy and very satisfying Vegetarian Pasta on its own. A great summer dish to enjoy! Ingredients 1 Pound of Rigatoni Pasta 2 cups cherry tomatoes, cut in halves 1 1/2 cups fresh cleaned mushrooms, sliced 2 1/2  cups fresh basil leaves 1/2 cup fresh mint leaves…

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  • Anita’s Lebanese Couscous with Chicken and Caramelized Pearl Onions

    hladmin

    Spread the love  A traditional spiced,  and warm to the heart Lebanese dish  called “Mograbieh”  frequently requested at family and friends get-togethers. My mother passed this recipe down to me. She also offered comments on different ways to prepare it. As she always says to me “you always spin recipes around”…

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  • Anita’s Healthy Gluten Free Banana Bread

    hladmin

    Spread the loveIngredients 2 1/2 cups all purpose flour, gluten free 4 Large Organic eggs 1/2 cup sugar 1 teaspoon cinnamon, ground 1/3 teaspoon nutmeg, ground 3 Tablespoon raw organic honey 1/2 teaspoon baking soda 1/3 cup applesauce 1/3 cup coconut oil 2 ripe large bananas, mashed 1/2 cup walnuts, finely…

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  • Anita’s Green Onions Frittata

    hladmin

    Spread the loveIngredients 4-5 eggs, beaten 2 Tablespoon extra Virgin Olive Oil 1 bunch scallions (green onions),sliced 1 Tablespoon milk 1/4 cup parmesan cheese, finely grated 1/4 teaspoon kosher salt 1/3 teaspoon black pepper, freshly ground Preparation Heat a medium-size skillet  over medium heat. Add extra Virgin Olive Oil. Incorporate sliced…

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  • Anita’s Irresistible Pound Cake with Honey

    hladmin

    Spread the loveIngredients 2 sticks unsalted butter, room temperature 6 large eggs, room temperature 1 1/2 cup granulated sugar 3 Tablespoon Orange Blossom Organic Raw Honey 3 cups cake flour, sifted 1 teaspoon pure vanilla extract 1 teaspoon zest of an Orange 1/2 cup Heavy whipping Cream Preparation Grease and…

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  • Anita’s Spinach Ravioli in Vodka Sauce

    hladmin

    Spread the loveIngredients 1 package 48 ounces spinach Ravioli (frozen or homemade) 2 Tablespoon Extra Virgin Olive Oil 1 Tablespoon butter 4 garlic cloves, minced 1 onion, diced 2-16 ounces cans natural Organic Tomato Sauce 1 Tablespoon sugar 3/4 cup heavy cream 1 teaspoon oregano, dried 1 teaspoon fresh rosemary,…

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