• Anita’s best Mahi-Mahi with Mango Salsa

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    Spread the loveIngredients for Fish 2 pounds Mahi-Mahi fish fillets, 4-6 ounces 1 Tablespoon olive oil 1 Tablespoon rice vinegar 1 Tablespoon soya sauce 1 teaspoon lemon juice 1 teaspoon honey 1 teaspoon fresh ginger, grated Fish Preparation: Whisk together all ingredients in a bowl, and incorporate fish. Place in plastic…

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  • Anita’s Veal Osso Buco with Rosemary and Thyme

    hladmin

    Spread the loveYou want to show Dad that you love him. Make him this delicious dinner. Comforting, tender, juicy and super delicious meat, so hard to resist! Ingredients: 4 veal shank, 3 to 4 inches thick (center cut) 2 carrots, cut in rounds 1 yellow onion, small diced 5 garlic…

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  • Anita’s Caprese Salad in a “Fan Way”

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    Spread the loveFarm ripe tomatoes, fresh buffalo mozzarella with fresh basil, presented in a very fun (fan) way. A refreshing and delicious summer salad or snack with balsamic glaze. Enjoy!

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  • Anita’s Most Tender Roasted Pork Shoulder

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    Spread the loveTender Pork shoulder soaked in a citrusy marinade, a combination of oranges and lime. Cooked covered in an unglazed natural Clay Pot, that produces more steam and elevates the concentration of flavors. Ingredients 4 pounds pork shoulder (Bone-in) 10 garlic cloves, minced 1/2 cup extra virgin olive oil 2 cups…

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  • Anita’s Refreshing Watermelon Caprese Bites

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    Spread the loveWatermelon Caprese Bites! A perfect combination of sweet juicy watermelon, salty feta cheese with a refreshing mint flavor over a delicious reduced balsamic vinegar glaze. Cool your hot summer down! Ingredients Watermelon cut into cubes or use your favorite shapes using a cookie cutter. (like the flower shape I used on my picture). Feta…

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  • Anita’s Eggplant Lasagna with Meat-Tomato Sauce

    hladmin

    Spread the loveA healthy dinner choice ! Where the eggplant replace the noodles. Trust me you won’t miss the cheese either. Ingredients 4 large eggplant, cut in rounds 1 1/2 -2 inch thick 4 Tablespoon extra virgin olive oil 1 pound lean ground meat 1 small yellow onion 4 tomatoes, small…

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  • Anita’s Grilled Skirt Steak Quesadillas

    hladmin

    Spread the lovePlease visit my site for Grilled Skirt Steak Recipe. 🙂

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  • Anita’s Mexican style Grilled Steak for Quesadillas or Burritos

    hladmin

    Spread the loveDelicious spiced-rubbed tender skirt steak. Assemble carne asada (grilled steak) into a quesadilla, burrito or have on its own over salad. “No Worries”, you don’t feel like grilling? Use a cast iron  pan instead. Enjoy!    Ingredients 1 pound skirt steak, cut in long stripes 1 teaspoon apple cider vinegar 1 Tablespoon olive oil 1…

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  • Anita’s Lebanese Ejjeh -Vegetarian Dill Omelette

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    Spread the loveA crunchy, rustic, and herby delicious Omelet. Great as a sandwich on a pita bread or next to your favorite salad. Enjoy ! Ingredients 7 large eggs 14 Tablespoon coconut flour 1 bunch green onions, chopped 1 bunch parsley, chopped 1 bunch dill, chopped 1 yellow onion, chopped 1 teaspoon…

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  • ANITA’S ORGANIC ROSEMARY HOMEMADE BREAD

    hladmin

    Spread the love Best loaves of bread look like these… Crusty sourdough, hand-mixed with a long natural fermentation with fresh organic rosemary and the special touch of  our hands. Please see recipe on my site.  

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