Spread the loveLemony, slightly sweet and healthier muffins. Super moist, with crispy delicious edges and top. Perfumed your whole kitchen! Ingredients 1 cup unbleached All-Purpose flour 1/2 cup whole wheat flour 1/2 teaspoon baking soda 1 teaspoon baking powder 2 large eggs, room temperature 1/4 cup coconut oil, melted 1/4…
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Continue ReadingSpread the loveLimoncello is a classical Italian Liqueur that easily can be made at home following my recipe. Drink it cold as a digestive or use it to infuse the refreshing lemon flavor into your desserts. Enjoy! Ingredients 8-10 large Organic lemons, washed and dry 4 cups of 100-proof…
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Continue ReadingSpread the loveThis Limoncello Pound Cake is seriously delicious. Tart, sweet, soft from the inside with crispy crusty edges that in my family we all fight for. Ingredients for the Limoncello Pound Cake 2 cups All-purpose flour, sifted 1/2 cup brown sugar 1/2 cup granulated sugar 3 large eggs, room…
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Continue ReadingSpread the loveA very satisfying and delicious family dinner cooked in no time! Ingredients 1 Pound angel hair pasta, cooked to package directions till al dente 2 cups cherry tomatoes, cut in half 1 Tablespoon extra-virgin olive oil 8 fresh leaves of Sage, minced 4 cloves of garlic, minced 1/4…
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Continue ReadingSpread the loveIngredients 1 head iceberg lettuce (cut into quarters or wedges) 1 pint cherry tomatoes, sliced pomegranate seeds (optional) 4 ounces crumbled blue cheese + little extra for topping 1 cup Plain Yogurt 2 Tablespoons lemon juice 1 Tablespoon apple cider vinegar 1/2 teaspoon cracked black pepper 1/4 teaspoon…
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Continue ReadingSpread the loveNutritious, delicious, and very satisfying lunch or dinner on the go! Ingredients For the Salmon: 1 -2 pounds Atlantic Salmon fillet 2 garlic cloves, minced 3 Tablespoons Olive oil 1/4 teaspoon salt 1/3 teaspoon freshly ground black pepper 1/3 cup honey 3 cups of broccoli florets 3 cups…
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Continue ReadingSpread the lovePlease yourself with this delicious Caramel Flan, tangy from the Sour Cream with a super creamy cheesy delightful ending in your palate to enjoy after any meal! Ingredients 5 large eggs, room temperature 1 can (14 ounces) sweetened condensed milk 1 can (12 ounces) evaporated milk 4 ounces…
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Continue ReadingSpread the loveIngredients Atlantic Salmon Fresh Farmed, no skin on, boneless (6-8 pieces) Honey-Ginger Marinade 1 teaspoon ginger, minced 4 Tablespoons honey 2 garlic cloves, minced 1 Tablespoon Sesame Seed oil 1/4 cup soya sauce 1/2 jalapeno, minced 1/2 teaspoon dried dill 1/4 teaspoon freshly ground black pepper 2 Tablespoon…
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Continue ReadingSpread the loveIngredients: Pork Shoulder: 3 to 4 pounds pork shoulder, bone-in 1 cup fresh orange juice 1 cup fresh lemon or lime juice 2 Tablespoon apple cyder vinegar 3 cups of beef stock 1 teaspoon cinnamon, ground 1/2 teaspoon all-spiced, ground 1 teaspoon cumin, ground 1/2 teaspoon granulated garlic…
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Continue ReadingSpread the loveIngredients for the Monkey Pull-Apart Bread 2 1/2 teaspoon active dry yeast 1/4 cup warm water 1/4 cup granulated sugar 2 Tablespoon whole milk, warm 1/2 teaspoon vanilla paste 3 eggs 3 cups All-purpose flour 1/3 teaspoon salt 5 Tablespoons melted butter Preparation for the dough Use a…