Spread the loveSuper light and addictive appetizer. So easy to make at home. Enjoy! Ingredients for Wontons: 1 1/2 cup cream cheese 14-16 wonton wrappers 1/2 teaspoon salt 1/3 teaspoon garlic powder 5-6 scallions, finely chopped some water Vegetable oil, for frying Dipping Sauce: Mix together: 1 teaspoon rice vinegar, 1/2 teaspoon soya sauce, 1/2 teaspoon hot sauce or Siracha, 1 tablespoon of honey, pinch of hot pepper flakes(optional), and 1 tablespoon sesame oil. Preparation for Cream Cheese Wontons Mix in a medium bowl, cream cheese, scallions. Add salt and garlic powder. Place a wonton wrapper over a flat surface…
Asian Dishes
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Continue ReadingSpread the loveIngredients Atlantic Salmon Fresh Farmed, no skin on, boneless (6-8 pieces) Honey-Ginger Marinade 1 teaspoon ginger, minced 4 Tablespoons honey 2 garlic cloves, minced 1 Tablespoon Sesame Seed oil 1/4 cup soya sauce 1/2 jalapeno, minced 1/2 teaspoon dried dill 1/4 teaspoon freshly ground black pepper 2 Tablespoon…
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Continue ReadingSpread the loveIngredients 8 ounces Pad Thai noodles 4 cloves of garlic, minced 1 teaspoon fresh ginger, grated 1 cup white bottom or Cremini mushrooms, sliced 4 carrots, grated 1 onion, diced 1 fresh red chili, finely sliced 4 green onions, sliced 2 Tablespoon, salted chopped peanuts 2 Tablespoon lemon juice, fresh…
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Continue ReadingSpread the loveIngredients 6-8 pieces of rice paper 4-5 Persian cucumbers, cut into sticks 3-4 carrots peeled, cut into sticks 5 ounces Chinese Vermicelli rice noodles, cooked 2 avocados, sliced Dipping Sauce 2 Tablespoon sesame oil 2 Tablespoon soya sauce 1 Tablespoon lemon juice 1 Tablespoon brown sugar 1 teaspoon minced garlic…
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Continue ReadingSpread the loveIngredients 8 Rice Paper Rounds Wrappers 1/2 Pound Roasted Cooked Shrimps 1/2 cup fresh mint leaves 4 lettuce leaves cut in thirds, spines removed 4 ounces cooked clear rice noodles 4 scallions, thinly sliced 1 teaspoon freshly ground black pepper 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder…
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Continue ReadingSpread the loveIngredients 2 pounds large shrimps, cleaned and deveined 1 cup of shrimp broth 1 pound broccoli florets, steamed 1 onion, large diced 5 yellow or orange bell pepper, large diced 2 Tablespoon rice wine 1 1/2 Tablespoon low sodium soya sauce 2 teaspoon corn starch 1 teaspoon brown…
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Continue ReadingSpread the loveIngredients for Fish 2 pounds Mahi-Mahi fish fillets, 4-6 ounces 1 Tablespoon olive oil 1 Tablespoon rice vinegar 1 Tablespoon soya sauce 1 teaspoon lemon juice 1 teaspoon honey 1 teaspoon fresh ginger, grated Fish Preparation: Whisk together all ingredients in a bowl, and incorporate fish. Place in plastic…
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Continue ReadingSpread the loveDelicious, light protein meal with Asian bursting flavors. Excellent dish to be shared with a crowd. Ingredients 1 large Romaine or butter lettuce head 1 pound ground organic chicken 1 Tablespoon of sesame oil 2 cloves garlic, minced 1 Tablespoon rice wine vinegar 1 tablespoon fresh ginger, minced…
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Continue ReadingSpread the loveIngredients 1 Pound sashimi grade tuna, diced 1 large unseeded cucumber, small diced 1 avocado, small diced 1/4 cup chives, chopped 3 teaspoon sesame oil 2 1/2 teaspoon soy sauce 1 large lemon juice 1 teaspoon hot sauce toasted black sesame seeds seaweed salad (optional) sprouts to garnish (optional)…
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Continue ReadingSpread the loveIngredients 5-6 Cod fillets 1/4 cup low-sodium soy sauce 1/2 cup honey 2 Tablespoon rice vinegar 1 teaspoon ginger, freshly grated 1 garlic clove, minced 1 cup mushrooms, sliced 1 Tablespoon extra virgin olive oil 1/2 lemon juice 1 teaspoon sesame seeds 1 teaspoon sesame oil Preparation In…