Spread the love This delicious slow cooked Beef Stew with carrots and potatoes is the definition of cold weather comfort food. After some hours in the oven, the meat will melt in your mouse. Super tender, with aromatics that you will find irresistible. All in one pot to enjoy! Ingredients 2-pound Skirt Steak 3 Tablespoons olive oil 2 large onions, in quarters 3 large potatoes, sliced 2 cups of cherry tomatoes, whole 3 large carrots, sliced diagonally 3 dried bay leaves 3 cloves of garlic, chopped 5-6 fresh rosemary stems 1 cup of dried red wine 2 Tablespoon of Worcestershire…
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Continue ReadingSpread the love This is an amazing and the easiest shortcut version of the classic cabbage rolls with layers of same traditional flavors in each bite. Ingredients: 1 large head of cabbage, sliced 1/2-to-1-inch strips 1 pound of lean ground meat 4 tomatoes, small diced 4 garlic cloves, minced 1…
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Continue ReadingSpread the love A hearty, warm side dish for your Thanksgiving table or to enjoy on its own as a vegetarian main dish. Ingredients 4 large potatoes, Yukon gold peeled and cut in large pieces 1 pound of fresh cremini, morel or white mushrooms, pat dry with paper towel…
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Continue ReadingSpread the love Authentic Lebanese Rice and meat dish perfumed with original warm spices. Perfect for any celebration! Ingredients for Pulled Beef or Lamb with Rice 4 lb. chuck roast (boneless), cut in thick pieces 3 Tablespoons red wine vinegar 2 Tablespoon olive oil 2 teaspoons garlic, minced 1 teaspoon…
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Continue ReadingSpread the love Ingredients 3 Tablespoons Butter 1 Tablespoon extra Virgin Olive Oil 4-5 cloves garlic, minced 1 small onion, sliced 1 1/2 cup fresh cilantro leaves, chopped 1 pound medium shrimps, peeled and deveined. 2 lemon juiced 1 bunch green onions, sliced 1 small jalapeno, thinly sliced 1/2 teaspoon crushed red…
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Continue ReadingSpread the love Ingredients for the Tomato-Sage Sauce 1 medium size onion, finely chopped 12-15 fresh sage leaves 4 cloves of garlic, minced 2 Tablespoon butter 1 tablespoon extra virgin olive oil 1 cup of tomato sauce 5 fresh tomatoes, diced 1 teaspoon Kosher salt 1 teaspoon freshly ground black pepper…
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Continue ReadingSpread the love Ingredients 1 1/2 chuck pot roast meat, cut into 3/4-inch pieces 4 yellow potatoes, cut into 2-inch pieces 4 carrots, cut into 1/2-inch cubes 4 diced Roma tomatoes 1 large onion, diced 2 cups of peas, frozen 2 bay leaves 4 cups of unsalted beef broth 2 Tablespoon…
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Continue ReadingSpread the love My Mom used to do not waste any part of a vegetable and offer us this special and nutritious dish for breakfast or as a side dish for lunch or even dinner. Enjoy! Ingredients 6 zucchini pulp(inside), chopped 3 garlic cloves, chopped 1 onion, diced 4 tomatoes, diced 2…
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Continue ReadingSpread the love Ingredients 1 large onion, chopped 5 garlic cloves, minced 2 (14.5 ounce) can diced tomatoes or 6 Roma tomatoes 2 Tablespoons fresh basil, chopped + 1 tbsp. extra for garnish 1 Tablespoon fresh oregano, minced 2 teaspoon crushed red pepper flakes 1/4 cup red wine 2 Tablespoon extra…