Desserts

  • Anita’s Best Blueberry Banana Cupcakes with Blueberry Cream Cheese Frosting

    Spread the love Ingredients for Blueberry-Banana Cupcakes Batter (12-14 cupcakes) 1/2 cup coconut flour 1 cup cake flour 1/2 cup whole wheat flour 2 eggs 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon coconut extract 4 ripe bananas, 2 of them caramelized and mashed for batter 1/2 cup…

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  • Anita’s 4Th of July Delicious Homemade Vanilla Pudding with Berries

    Spread the love Ingredients 4 cups whole milk 4 egg yolks 1 cup sugar 4-5 Tablespoons cornstarch 1 teaspoon vanilla extract or paste 1 tablespoon butter Preparation Use a small bowl, whisk together 1 cup of milk with cornstarch. Set aside. Whisk the 3 cups remaining of milk with sugar.…

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  • Anita’s Best Homemade Cinnamon Rolls Ever

    Spread the love Delicious Homemade Cinnamon Rolls that will become one of your favorite morning treat or dessert at any time! Super fluffy, gooey topped with a smooth cream cheese frosting. Ingredients for the Dough: 1 pkg. of Active dry yeast 1 1/2 cup warm milk in microwave, 40-50 seconds…

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  • Anita’s Delicious Blueberry Limoncello and Maple Muffins

    Spread the love Lemony, slightly sweet and healthier muffins. Super moist, with crispy delicious edges and top. Perfumed your whole kitchen! Ingredients 1 cup unbleached All-Purpose flour 1/2 cup whole wheat flour 1/2 teaspoon baking soda 1 teaspoon baking powder 2 large eggs, room temperature 1/4 cup coconut oil, melted…

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  • Anita’s Best Homemade Limoncello Pound Cake with Glaze

    Spread the love This Limoncello Pound Cake is seriously delicious. Tart, sweet, soft from the inside with crispy crusty edges that in my family we all fight for. Ingredients for the Limoncello Pound Cake 2 cups All-purpose flour, sifted 1/2 cup brown sugar 1/2 cup granulated sugar 3 large eggs,…

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  • Anita’s Easy and Creamy Caramel Flan

    Spread the love Please yourself with this delicious Caramel Flan, tangy from the Sour Cream with a super creamy cheesy delightful ending in your palate to enjoy after any meal! Ingredients 5 large eggs, room temperature 1 can (14 ounces) sweetened condensed milk 1 can (12 ounces) evaporated milk 4…

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  • Anita’s Caramelized Apple Monkey Bread

    Spread the love Ingredients for the Monkey Pull-Apart Bread 2 1/2 teaspoon active dry yeast 1/4 cup warm water 1/4 cup granulated sugar 2 Tablespoon whole milk, warm 1/2 teaspoon vanilla paste 3 eggs 3 cups All-purpose flour 1/3 teaspoon salt 5 Tablespoons melted butter Preparation for the dough Use…

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  • Anita’s son Sponge Cake

    Spread the love This is one of the best Sponge Cakes I have ever taste. Guess who made it to surprise me. My amazing and lovely son. Ingredients 1 cup Cake flour, sifted 8 large eggs (separated) 1/2 cup coconut milk 1 cup powder sugar 1 1/2 Tablespoon corn starch,…

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  • Anita’s Best Homemade Cream Horns

    Spread the love Ingredients for the Puff Pastry Horns (10-12 servings) 1 sheet of 8-ounce puff pastry, defrosted 1/3 cup Turbinado sugar 1 Tablespoon butter, softened Powder sugar to decorate 2 Tablespoon of corn starch for dusting underneath puff pastry and top 1 egg mix with1 tablespoon of water (egg-…

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  • Anita’s Homemade Matcha Baked Doughnuts

    Spread the love Ingredients for Doughnuts Yield: 6 doughnuts 3/4 cup All-purpose flour 2 Tablespoon sugar 1 1/2 Tablespoon Matcha green tea powder 1/2 teaspoon baking powder 1/3 teaspoon baking soda pinch of salt 1 large egg 2 Tablespoon sour cream 1/4 cup of Green Matcha tea latte (store bought)…

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