My Children's Favorites

  • Anita’s Best Fried Kibbeh

    Spread the love Ingredients for the Kibbeh Shells 1 1/2 cup fine wheat Bulgur 1 onion, grated 1 pound beef, finely ground 1 1/2 teaspoon allspice, ground 1 teaspoon coriander, ground 1/4  teaspoon cloves, ground 1/2 teaspoon dried mint 1 teaspoon salt 1/2 teaspoon freshly ground black pepper Vegetable oil for frying…

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  • Anita’s best Chocolate Chip Cookie Cups and Milk

    Spread the love Ingredients 1 cup brown sugar 1/2 cup granulated sugar 2 cups All-purpose flour 1 teaspoon baking soda 1 cup salted butter, melted 1 1/2 cup mini-chocolate chips 1/4 cup whole milk 1 teaspoon vanilla paste or extract 1/2 cup melted chocolate chips 3/4 cup confetti Milk or Ice cream,…

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  • Anita’s Organic Almond Milk Acai Bowl

    Spread the love Ingredients Yield: 2 bowls 1-1/2 Organic Acai Super fruit pack 1-1/2 banana 1/3 cup Almond milk (see my home-made recipe on my site) 2 Tablespoons Sparkling Apple Cider Toppings Strawberries, bananas, kiwi and raspberries Classic Granola or (see my home-made granola on my site) Shredded Coconut, toasted (optional) Raw Organic…

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  • Anita’s Simple and Delicious Berry Vanilla Flag Cake

    Spread the love Ingredients For the homemade cookie crust: 1 1/2 cups all purpose flour, sifted 1/2 cup granulated sugar 1/2 cup butter, melted 1 egg, beaten 1/2 teaspoon baking soda 1/3 teaspoon salt 1/3 teaspoon pure vanilla extract Preparation Preheat oven to 350 grades Fahrenheit Cream together melted butter…

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  • Anita’s Irresistible Strawberry Pound-short Cake

    Spread the love Ingredients 1 pint of fresh strawberries, small diced/sliced 2 Tablespoons of confectioner sugar 1 teaspoon of fresh lemon juice 4 slices of honey pound cake, small, diced cubes(see recipe on my site) 1 cup heavy whipping cream 4 Tablespoons of confectioner sugar Preparation Place diced strawberries into…

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  • Anita’s Best and Fresh Spring Shrimp Roll with Sweet-Sour Sauce

    Spread the love Ingredients 8 Rice Paper Rounds Wrappers 1/2 Pound Roasted Cooked Shrimps 1/2  cup fresh mint leaves 4 lettuce leaves cut in thirds, spines removed 4 ounces cooked clear rice noodles 4 scallions, thinly sliced 1 teaspoon freshly ground black pepper 1/2 teaspoon smoked paprika 1/2 teaspoon garlic…

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  • Anita’s Best Shrimp-Stuffed Mushrooms

    Spread the love Ingredients for Roasted Shrimps 1 1/2 Pound Shrimp, tail on and peeled 4 Tablespoons Extra Virgin Olive Oil 4 garlic cloves, minced 1/4 cup of green onions, chopped 1/2 teaspoon smoked paprika 1/2 teaspoon freshly ground black pepper 1 teaspoon coarse see salt 1/2 teaspoon cayenne pepper…

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  • Anita’s Healthy Apple Peanut Butter with Granola Sandwiches

    Spread the love Ingredients 3 Green apples, unpeeled cut into 1/2 inch thick rounds 2 Tablespoons Chunky Peanut Butter 2 Tablespoon oat granola (see my recipe) Preparation Cut apple in half using a sharp knife to halve it from top bottom. Core and cut crosswise apples into 1/2-inch thick rings.…

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  • Anita’s Healthy and Delicious Oat Granola

    Spread the love Ingredients 4 cups old fashioned Oats, uncooked 1 cup raisins 1 cup dried dates, pitted and chopped 1 cup dried, cranberries 1/2 cup fresh coconut, shredded 1/3 cup agave nectar 2 tablespoon brown sugar 1 teaspoon cinnamon, ground 1/3 teaspoon salt 1 Tablespoon Organic raw Honey Preparation…

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  • Anita’s Mushroom, Green Onions and Cheese Omelet

    Spread the love A delicious breakfast or lunch! My daughter’s favorite omelet. Ingredients 2 eggs 2 teaspoon Extra Virgin Olive Oil 3 baby Portobello mushrooms, thinly sliced 2 green onions, chopped small (all green and white parts) 1 1/2 slices Muenster Cheese or Cheddar Salt and Pepper TT (to taste) Preparation…

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