My Children's Favorites

  • Anita’s Venezuelan Cheese Sticks (Palitos de Queso)

    Spread the love Ingredients 2 cups of All-purpose self rising flour 6 Tablespoon cold butter, cut into cubes 1 teaspoon salt 2 eggs, beaten 6-8 Tablespoon of milk or water (room temperature) 12 sticks of 3/4 inch white cheese(queso blanco para freir or akawi cheese) Vegetable oil, for frying Preparation Place flour…

    Continue Reading
  • Anita’s Delicious Ricotta-Mascarpone Homemade Gnocchi in Vodka Sauce

    Spread the love Ingredients for Homemade Gnocchi 1/2 cup mascarpone, room temperature 1 cup whole milk ricotta, rinsed 2 egg yolks 1 cup + 2 Tablespoon of all-purpose flour for dusting 1 cup Pecorino Romano cheese, grated 1/4 teaspoon nutmeg, ground 1 teaspoon Kosher salt 1/4 teaspoon freshly ground black…

    Continue Reading
  • Anita’s Cheesy and Delicious Eggplant Rolls

    Spread the love Recipe will be posted! Pictures of steps for now:)

    Continue Reading
  • Anita’s Vegetarian Spring Rolls

    Spread the love Ingredients 6-8 pieces of rice paper 4-5 Persian cucumbers, cut into sticks 3-4 carrots peeled, cut into sticks 5 ounces Chinese Vermicelli rice noodles, cooked 2 avocados, sliced Dipping Sauce 2 Tablespoon sesame oil 2 Tablespoon soya sauce 1 Tablespoon lemon juice 1 Tablespoon brown sugar 1 teaspoon minced…

    Continue Reading
  • Anita’s Most delicious Tomato-Sage Spaghetti and Meatballs Muffin Bites

    Spread the love Ingredients for the Tomato-Sage Sauce 1 medium size onion, finely chopped 12-15  fresh sage leaves 4 cloves of garlic, minced 2 Tablespoon butter 1 tablespoon extra virgin olive oil 1 cup of tomato sauce 5 fresh tomatoes, diced 1 teaspoon Kosher salt 1 teaspoon freshly ground black pepper…

    Continue Reading
  • Anita’s Best Fried Kibbeh

    Spread the love Ingredients for the Kibbeh Shells 1 1/2 cup fine wheat Bulgur 1 onion, grated 1 pound beef, finely ground 1 1/2 teaspoon allspice, ground 1 teaspoon coriander, ground 1/4  teaspoon cloves, ground 1/2 teaspoon dried mint 1 teaspoon salt 1/2 teaspoon freshly ground black pepper Vegetable oil for frying…

    Continue Reading
  • Anita’s best Chocolate Chip Cookie Cups and Milk

    Spread the love Ingredients 1 cup brown sugar 1/2 cup granulated sugar 2 cups All-purpose flour 1 teaspoon baking soda 1 cup salted butter, melted 1 1/2 cup mini-chocolate chips 1/4 cup whole milk 1 teaspoon vanilla paste or extract 1/2 cup melted chocolate chips 3/4 cup confetti Milk or Ice cream,…

    Continue Reading
  • Anita’s Organic Almond Milk Acai Bowl

    Spread the love Ingredients Yield: 2 bowls 1-1/2 Organic Acai Super fruit pack 1-1/2 banana 1/3 cup Almond milk (see my home-made recipe on my site) 2 Tablespoons Sparkling Apple Cider Toppings Strawberries, bananas, kiwi and raspberries Classic Granola or (see my home-made granola on my site) Shredded Coconut, toasted (optional) Raw Organic…

    Continue Reading
  • Anita’s Simple and Delicious Berry Vanilla Flag Cake

    Spread the love Ingredients For the homemade cookie crust: 1 1/2 cups all purpose flour, sifted 1/2 cup granulated sugar 1/2 cup butter, melted 1 egg, beaten 1/2 teaspoon baking soda 1/3 teaspoon salt 1/3 teaspoon pure vanilla extract Preparation Preheat oven to 350 grades Fahrenheit Cream together melted butter…

    Continue Reading
  • Anita’s Irresistible Strawberry Pound-short Cake

    Spread the love Ingredients 1 pint of fresh strawberries, small diced/sliced 2 Tablespoons of confectioner sugar 1 teaspoon of fresh lemon juice 4 slices of honey pound cake, small, diced cubes(see recipe on my site) 1 cup heavy whipping cream 4 Tablespoons of confectioner sugar Preparation Place diced strawberries into…

    Continue Reading
1 2 3 4 5 6