My Children's Favorites

  • Anita’s Best Ever Tomato Soup

    Spread the love A nutritious, comforting warm to the heart soup made with fresh tomatoes. Creamy with no guilt of heavy cream. Make it special with hearty homemade croutons. Ingredients 8 tomatoes, diced 1 onion, diced 2 cloves garlic, minced 2 chicken bouillon cubes 3 cups of water 2 Tablespoon olive…

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  • Homemade Doughnuts

    Spread the love Melt their hearts with these delicious and easy to make homemade doughnuts, filled with rich pure vanilla pastry cream. Ingredients for the doughnuts: 1 cup non-fat milk 1 extra-large egg 5 cups vegetable oil 3 Tablespoon sugar 4 teaspoon baking powder 1/3 teaspoon salt 1/4 cup, unsalted…

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  • Anita’s best Venezuelan Shredded Beef with Black Beans and delicious Sweet Plantains(Pabellon Criollo)

    Spread the love Traditional Venezuelan dish made with delicious, shredded beef called “Carne Mechada”, sweet black beans, white rice and fried plantains. You will make this recipe part of your traditional dishes too. Ingredients for Shredded Beef  2 lb. Flank steak 6 cups of beef broth 2 Tablespoon olive oil…

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  • Anita’s Quick and Easy Apple Tart

    Spread the love Easy and delicious dessert to make in no time. Made with the complex sweet and tart flavors from the Fuji apples.  My son’s favorite. Ingredients 1 Package frozen puff pastry, defrosted 5 Fuji apples, unpeeled and thinly sliced 1/2 cup brown sugar 1/3 cup granulated sugar 3…

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  • Anita’s Egg-in-a-Hole

    Spread the love A great, fast and easy to make breakfast for the kids. My daughter almost has it everyday before school . Ingredients 1 egg 1 slice of whole wheat bread or (white, brioche) 2 tablespoon butter salt and pepper Preparation 1. Cut a hole in the center of the…

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  • Anita’s Fruit Tart with Fresh Berries

    Spread the love Fresh fruit or Berry Tart. A flaky and thin made from scratch pastry shell filled with a delicious tart-sweet cream, pile with fresh berries. A very festive, fresh and delicious dessert for anytime ! Ingredients Tart Dough: 1 3/4 cups all purpose flour 1/2 cup almond flour…

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  • Anita’s Delicious Seafood Pasta in Red Wine Tomato Sauce

    Spread the love Elegant and pleasant delicious combination of shellfish cooked in a reach red tomato sauce. Our most wanted Sunday family meal. Ingredients 3 Tablespoon extra virgin olive oil 3 Tablespoon butter 1 Large yellow onion, thinly sliced 3 Large cloves garlic, thinly sliced 3 Pound mixed seafood(baby scallops, shrimps, calamari,…

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  • Anita’s Game Day Chicken Drumettes with Honey and Spicy Glaze

    Spread the love Sweet and a little fiery. Very crunchy, baked chicken drumetts. You won’t miss the fried ones. Great appetizer for a crowd . My daughter’s favorite. Ingredients 3 Pound chicken drumettes 1 Cup Organic honey 3 Tablespoon Ketchup 2 Tablespoon Worcestershire Sauce 1 Cup Orange juice or Pineapple juice…

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  • Anita’s Shrimp Ceviche

    Spread the love Best Shrimp Avocado Ceviche A very popular Spanish dish. This typical dish is made from raw fish or shrimp and cured in a very refreshing citrus juices. Delicious and healthy. One of my son’s favorite. Ingredients 1 Pound fresh wild pacific cold water shrimps, cleaned and deveined 1…

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  • Anita’s Fresh and Simple Yogurt Pasta Salad

    Spread the love My Daughter’s Favorite Yogurt Pasta Salad. Ingredients 1 12-Ounce box whole wheat Campanelli or Bellflowers 1 Cup sliced Kalamata olives 2-3 Persian cucumbers, diced 1 Cup Lebanese plain yogurt 3 Tablespoon mayonnaise 1/4 Cup extra-virgin olive oil 1/4 Cup apple cider vinegar 1/2 Teaspoon sugar Salt and…

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