Organic Bread

  • Anita’s Delicious Oat Brown Bread

    Spread the love Ingredients 1 cup old-fashioned oats 1 1/2 cups organic bread flour 1 1/2 cups whole-wheat flour 1/2 cup warm brewed coffee, light beer or water 1 teaspoon cocoa powder 1 Tablespoon molasses 1 Tablespoon salted butter, melted + 1 tsp. for top & pan 2 Tablespoon organic Agave nectar 1 teaspoon brown sugar 1 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon instant yeast Preparation Preheat oven to 450 grades Fahrenheit. Use a small container and mix together brown sugar, warm coffee, yeast, molasses and agave nectar. Set aside. In a large bowl, combine bread flour,…

    Continue Reading
  • Anita’s Homemade Whole Wheat-Honey Sourdough Bread

    Spread the love Ingredients 4 1/2 cups of Whole wheat bread flour 1 cup (starter, see my recipe) or 1 Tablespoon of dry instant yeast dissolve into 1/3 cup of warm water + 1 teaspoon sugar 1/4 cup Vegetable oil 1/4 cup honey 1/4 cup molasses 1/4 cup warm milk 1/3 cup…

    Continue Reading
  • Anita’s Homemade All-kind Bagels

    Spread the love Ingredients 3 cups organic bread flour 1 cup organic whole wheat flour 2 cups warm water 1 1/2 Tablespoon instant yeast 1 Tablespoon honey or barley malt 1 teaspoon salt Poaching liquid: 1 gal water 1/4 cup honey 1 ounce baking soda Seasoning sesame, poppy, caraway seeds…

    Continue Reading
  • Anita’s Challah Bread

    Spread the love Ingredients 3 1/2 – 4 cups Organic Bread Flour 2 1/2 teaspoon active dry yeast 3/4 cup hot water (90 grades Fahrenheit) 2 tablespoon Honey 1/2 cup Unsalted butter, melted 1/2 cup warm water 4 Eggs 1/2 teaspoon salt Topping 1 egg beaten with 1 tablespoon milk…

    Continue Reading
  • Anita’s Homemade Rosemary Focaccia Bread

    Spread the love Ingredients 3 cups All-purpose flour 3/4 cup Extra-virgin olive oil 3 garlic cloves, minced 1 1/2 cup water, warm 2 Tablespoon fresh Rosemary, finely chopped 1/4 teaspoon honey 1/2 teaspoon fine sea salt 1 packet active dry yeast or 1/4 cup homemade starter (see my site for recipe) Preparation…

    Continue Reading
  • Anita’s Homemade Sourdough Olive Bread

    Spread the love ” Using our mother-dough Homemade Starter (see recipe on my site) on how to make it”. Ingredients 6 1/2 – 7 cups 00 bread Flour or All-purpose flour 3-4 cups of water 1 1/2 teaspoon sea salt 1/4 cup sourdough homemade starter 2 cups of pitted Kalamata…

    Continue Reading
  • Anita’s best Brioche Bread

    Spread the love Recipe will be posted soon! Delicious Brioche Sandwich  

    Continue Reading
  • ANITA’S ORGANIC ROSEMARY HOMEMADE BREAD

    Spread the love Best loaves of bread look like these… Crusty sourdough, hand-mixed with a long natural fermentation with fresh organic rosemary and the special touch of  our hands. Please see recipe on my site.  

    Continue Reading
1 2