Recipe Gallery

Print Friendly, PDF & Email
Anita’s Spanish Rice Pudding (Arroz con Leche)
Ingredients 1 cup short grain rice zest of an orange 1 stick of cinnamon 4-5 cups of whole milk, room
Read more.
Anita’s Healthy and Delicious No-Mayo Tuna Salad Wrap
Ingredients 2- 6 ounces solid white tuna canned, in water 2 Roma tomatoes, diced 1/2 avocado, diced 1/4 cup cranberries,
Read more.
Anita’s Most Delicious Chicken Marsala
Ingredients 2 Pounds boneless skinless chicken breast tenderloins 1 cup all-purpose flour, for dredging 12 ounces of crimini or porcini mushrooms,
Read more.
Anita’s Crispy Baked White Sweet Potato Rosemary Fries with Garlic Aioli
Ingredients 2 white sweet potatoes, peeled and cut into long thin strips 1 Tablespoon of fresh rosemary leaves, finely chopped 2 Tablespoon
Read more.
Anita’s Most Delicious Garlic Cilantro Shrimps with Brown Rice
Ingredients 3 Tablespoons Butter 1 Tablespoon extra Virgin Olive Oil 4-5 cloves garlic, minced 1 small onion, sliced 1 1/2 cup fresh
Read more.
Anita’s Vegetarian Spring Rolls
Ingredients 6-8 pieces of rice paper 4-5 Persian cucumbers, cut into sticks 3-4 carrots peeled, cut into sticks 5 ounces
Read more.
Anita’s Most delicious Tomato-Sage Spaghetti and Meatballs Muffin Bites
Ingredients for the Tomato-Sage Sauce 1 medium size onion, finely chopped 12-15  fresh sage leaves 4 cloves of garlic, minced
Read more.
Anita’s Best Fried Kibbeh
Ingredients for the Kibbeh Shells 1 1/2 cup fine wheat Bulgur 1 onion, grated 1 pound beef, finely ground 1 1/2 teaspoon
Read more.
Anita’s BEST 5-Star Easter Carrot Cake
Ingredients 2 cups all-purpose flour 1 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon nutmeg, ground 2 teaspoon cinnamon,
Read more.
Anita’s delicious Chocolate Chip Spice Cake
Ingredients 2 1/2 cups All Purpose flour, sifted 1 cup granulated sugar 1/2 cup light brown sugar 4 eggs, separated
Read more.
Anita’s best Chocolate Chip Cookie Cups and Milk
Ingredients 1 cup brown sugar 1/2 cup granulated sugar 2 cups All-purpose flour 1 teaspoon baking soda 1 cup salted butter, melted
Read more.
Anita’s kids Favorite Quinoa Salad with Raspberry Vinaigrette
Ingredients 1 cup tricolor Quinoa, uncooked rinsed in colander 2 cups water or vegetable broth 4-5 Persian cucumbers, unpeeled 3
Read more.
Anita’s best Homemade Beef Stew
Ingredients 1 1/2 chuck pot roast meat, cut into 3/4-inch pieces 4 yellow potatoes, cut into 2-inch pieces 4 carrots,
Read more.
Anita’s Winter Delicious PUMPKIN-CHOCOLATE Cake
Ingredients: 2 1/2 cups all-purpose flour, sifted 2 cups granulated sugar 5 eggs 1 cup vegetable oil 1 1/2 teaspoon
Read more.
Anita’s delicious Mango-Coconut Panna Cotta
Ingredients For the Mango Puree: 3 large mangos 1 cup mango concentrate juice 1 package of unflavored gelatin powder For
Read more.
Anita’s Delicious Organic Pizza Dough
Ingredients 4 cups organic unbleached flour 3/4 cup of  starter (yeast recipe on my site)or active dry yeast package 2
Read more.
Anita’s best Venezuelan Arepas with Delicious Shredded Beef
Arepas Dough Ingredients 2-3 cups Arepa Flour (White pre-cooked Corn Flour) 2-3 cups warm water 1 1/2 teaspoon salt, fine
Read more.
Anita’s Delicious Homemade Mangonada
Ingredients 2 cups mango nectar 3 mangos, peeled and quartered frozen 2 fresh mangoes, peeled and quartered 1/2 Lemon, juiced
Read more.