Anita’s Cheese Tortellini with Zucchini and Tomatoes
Spread the loveIngredients 3 pounds package cheese tortellini(cooked according to package) 3 cups of zucchini, diced 2 cups of cherry tomatoes 1 onion, small diced 3 cloves garlic, chopped 1 (4 ounces) can tomato sauce 1 teaspoon basil, dried 1...
Read moreAnita’s Glazed Lemon Pound Cake
Spread the loveIngredients 3 cups cake flour 1 1/2 cups sugar 1 cup butter, room temperature 1 cup buttermilk 5 eggs, room temperature 1 1/2 Tablespoon lemon zest 2 Tablespoon lemon juice 1/3 teaspoon salt 1 teaspoon baking powder 1/2...
Read moreAnita’s Simple Angel Hair Pasta
Spread the loveIngredients 1 16 ounces package capellini (angel hair)pasta 1 1/2 cup cherry tomatoes 4 cloves garlic, minced 2 Tablespoon extra Virgin Olive Oil 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 teaspoon butter Fresh basil...
Read moreAnita’s Best Kaac il Eid (Lebanese Cookies)
Spread the loveMy Mom’s Secret Cookies Recipe to be revealed soon!
Read moreAnita’s Lebanese Kafta (Meatloaf with Potatoes)
Spread the loveIngredients 2 pounds lean ground beef 1 1/2 cup parsley, finely chopped 1 large onion, finely chopped 1 tablespoon Ketchup 1 Tablespoon Worcestershire sauce 1 Tablespoon Pomegranate molasses 1 teaspoon cinnamon, ground 1 teaspoon allspice 1 teaspoon...
Read moreAnita’s Delicious Beef Venezuelan Empanadas
Spread the loveEl aroma y sabor venezolano como estremece nuestros corazones . Ingredients Beef Filling 1 pound lean ground beef 1 onion, small diced 2 tomatoes, small diced 1 red pepper or green, small diced 2 cloves of garlic, chopped 1...
Read moreAnita’s best Mini Macaroni and Cheese cups
Spread the loveClassic, easy recipe to make at all times that your children and adults will always enjoy. Ingredients 1 (16 ounces) elbow macaroni, cooked according to package and boiled in chicken broth for better flavor. 1 1/2 cup...
Read moreAnita’s Salmon with Dill and Lemon Sauce
Spread the loveQuick and Easy 30 minutes Dinner. Super light, healthy and delicious recipe everyone will love. Ingredients 1 pound Salmon Fillets 1/4 cup extra virgin Olive Oil 1/2 cup lemon juice 2 Tablespoon fresh dill 1/4 teaspoon salt...
Read moreAnita’s Lemon Pepper Sea Bas Fillet
Spread the loveIngredients 5 Sea Bas Fillets (4-5 ounces each) 1 /4 cup Extra Virgin Olive Oil + 1 teaspoon for greasing pan 2 Fresh Lemon, juice 1/4 teaspoon Freshly ground black Pepper 2 lemon zest 1/4 teaspoon salt...
Read moreAnita’s Delicious Apple Strudel
Spread the loveIngredients 1/2 package frozen puff pastry, thawed 5 Fuji and 1 green apple, peeled, cored, thinly sliced 1/2 cup brown sugar 4 Tablespoon lemon juice 1/2 teaspoon cinnamon, ground 1/2 cup apple juice 1 egg, beaten 1...
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